01Gathering Ingredients

  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1 cup packed brown sugar
  • 2 teaspoons vanilla extract
  • 2 large eggs
  • 3 cups all-purpose flour
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • 2 cups chocolate chips

02Mixing the Dough

  • In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
  • Add the vanilla extract and eggs to the creamed mixture and mix well until fully combined.
  • In a separate bowl, whisk together the all-purpose flour, salt, and baking soda.
  • Gradually add the dry ingredients to the wet ingredients, mixing well after each addition.
  • Fold in the chocolate chips until evenly distributed throughout the dough.

03Chilling the Dough

  • Cover the cookie dough with plastic wrap and refrigerate it for at least 1 hour, or overnight for even better flavor.
  • Chilling the dough helps to solidify the fats and allows the flavors to meld together.
  • Chilled dough also results in cookies that are less likely to spread and ensures a chewy texture.

04Baking the Cookies

  • Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
  • Take the chilled cookie dough out of the refrigerator and allow it to sit at room temperature for a few minutes to soften slightly.
  • Using a cookie scoop or tablespoon, drop rounded portions of dough onto the prepared baking sheet, spacing them about 2 inches apart.
  • Bake the cookies in the preheated oven for 10-12 minutes, or until the edges are lightly golden brown.
  • Remove the baking sheet from the oven and let the cookies cool on the sheet for 5 minutes before transferring them to a wire rack to cool completely.

Conclusion

Making your own chocolate chip cookie dough is a rewarding experience that allows you to customize the flavor and texture of your cookies. By following the steps outlined in this article, you'll be able to create a delicious chocolate chip cookie dough that is perfect for baking. Whether you enjoy your cookies warm and gooey or crisp and chewy, homemade chocolate chip cookies are sure to be a hit.

MethodsDetails
Gather IngredientsAssemble the necessary ingredients for making chocolate chip cookie dough.
Mix the DoughCombine the wet and dry ingredients to create a smooth cookie dough batter.
Chill the DoughRefrigerate the dough to allow the flavors to develop and prevent spreading during baking.
Bake the CookiesShape and bake the cookie dough until golden brown and delicious.
chocolate chip
cookie dough
dessert
baking